The Dishwasher/Kitchen Porter program is organized by Hospitality Workers Training Centre.
- 3-weeks hands-on and 1-week unpaid placement
- Gain Food Handler’s and WHMIS Certifications
- Connection with potential employers
- Support with resume writing and interview preparation
- New immigrants and refugees who are residents of Ontario, eligible to work in the province, 18+ years of age, and looking for work.
- Complete our online application or Join us for an information session held every week on Tuesdays: 10:30 am
Start dates: October 1st, 15th, & 29, November 26th 2018.